Our Irancy Cuvée Louis Bersan is appreciated for its subtle notes of red fruits, its vigour and its delicately integrated tannic structure due to ageing in oak.

irancy lb

COLOURRed

VINTAGE2011

GRAPE VARIETYPinot Noir 100 %.

 YIELD45 Hl/ Ha

 MATURING 100% in barrels during 12 months,  (15% of new barrels)

 TASTING NOTES: Fruity (cherry brandy), woody (Caramel, torrefaction) and round (delicate tannic structure)

 AGING WINE: 6 to 8 years

 SERVING DEGUSTATIONS: Red meats especially games and ‘coq au vin’ with Irancy wine.

 SERVING TEMPERATURE: 14 to 16°C

 Download:  Irancy Cuvée Louis Bersan 2011